I decided to bake a vanilla pound cake in a loaf pan for a dessert. I’m super excited because this will be my first time using Swans cake flour.
I use all purpose flour more often when cooking so it’s always on hand for baking as well.
Ingredients & Plan(Makes one loaf)
1 1/4 cups cake flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/4 cup granulated sugar(not pictured)
4 brown eggs
2 sticks butter
2 teaspoon vanilla extract
Preheat oven to 350 degrees.
Add wet and dry ingredients to separate bowls. Mix together and pour in a loaf pan that has been sprayed with a nonstick cooking spray and lined with parchment paper.
Bake for 50- 55 minutes. Let cool, slice and enjoy.
